Well you can tell from the title and the picture in the book
that this is going to be good. I came to cheesecake relatively late in life,
well late teens and it was a self-introduction at Marks & Spencer’s and
there’s been no looking back - I have been eating and making them ever-since. The Hummingbird bakery’s cake days book has
many a fabulous version. Sorry again for the not-so-great pictures. Seriously give
this a go, it tasted really great, though the topping wasn’t as smooth as
picture in the book, maybe I stirred it too long-it thickens quickly. See here
and here and here for other cheesecakes! I found the recipe written up online
here.
24 Mar 2013
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Mmmmm. Im supposed to be gymming right now...instead i have found ways to pile the pounds back on. Looks worth it though. Haha. Will definitely be trying it soon. Aisha xx
ReplyDeleteHey!Heh,you defo have to try now that you have tried the strawberries and cream one!:)X
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